*We roast every Tuesday. All orders placed before Monday 11:59pm (AEST) will be roasted and fulfilled that Tuesday. All orders placed after that will be roasted the following week.
Country - Colombia
Region - Pitalito, Huila
Producer/s - Marino Burbano Ordóñez
Washing Station - on the farm
Processing - Washed
Varietal/s - Pink Bourbon
Altitude - 1730 MASL
Harvest - Dec 2025
Flavour Notes - Lime, kiwi & lychee
For more than 40 years, Marino Burbano Ordóñez has grown coffee in the mountains of Bruselas, Pitalito. He comes from a coffee-growing family and learned the craft from his parents, and he has continued building that life alongside his wife, Carmen Motta.
Specialty coffee has opened new doors for Marino over the years, giving him reason to keep improving the farm, adopt better practices, and aim for coffee that can be recognised and appreciated well beyond his own community. Today he manages Finca Bellavista–Los Pinos, with his family and neighbours pitching in during harvest.
Marino is proud of the fertile soils and favourable climate he has to work with, and just as proud of the family effort behind every lot. Looking ahead, he wants to keep refining his varieties while producing coffee that continues to support his family and his community.
Espresso Recipe: 1:3 ratio
In: 20 grams dry dose
Out: 60 grams beverage weight output
Time: Contact time of 30+ seconds
Filter Recipe: 1:17 ratio
In: 20 grams dry coffee
Out: 330 grams brewing water
Time: 3:00-3:30 minutes