Sehe, Burundi

Sehe, Burundi

Regular price $20

*We roast every Tuesday. All orders placed before Monday 12:00pm (AEST) will be roasted and fulfilled that Friday. All orders placed after that will be roasted the following week.

Country 
- Burundi
Region - 
Cibitoke
Producer/s - Local small-holders
Washing Station - Sehe
Processing - Honey prep
Varietal/s - Red Bourbon & Jackson
Altitude - 1600-1700 MASL
Harvest - December 2018

Flavour Notes - Pineapple, apricot & honey

Another year, another harvest, another chance to buy from the same wet-mills as last year. We are proud to bring you another coffee from the Sehe mill. We were so blown away with the coffee last year and made a point to return to the same mill.

Last year we purchased the, ever so sparkling, wash processed coffee from Sehe. This year we chose the honey processed version because of the clean, sweet  and expressive profile. Truly an amazing coffee from this mill again, a testament to the owner Ramadhan Salum and all his hard work.

Espresso Recipe: 1:2.8 ratio
In: 20 grams dry dose
Out:  56 grams beverage weight output
Time: Contact time of 26+ seconds

Filter Recipe: 1:16 ratio 
In: 20 grams dry coffee
Out: 320 grams brewing water
Time: 3:00-3:30 minutes